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Food

Shake off winter chill at Conrad Beijing (2)

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2015-12-15 15:46Ecns.cn Editor: Qian Ruisha
(Photo courtesy of Conrad Hotel)

(Photo courtesy of Conrad Hotel)

Named after China's Sage of Tea, Lu Yu is a Chinese restaurant defined by a dramatic towering two-storey wall decored with different types of Chinese tea. Guests can sip a pre-dinner infusion. Diners can choose to enjoy their meal in the elegant main dining room or private dining rooms for up to 20 guests, where chefs prepare your meal at personal see-through kitchens.

Add: 1st Floor, Conrad Beijing

Tel: 6584 6290

• "Mini Poon Choi" Clay Pot

Expand your culinary food experience and knowledge and feast on "Mini Poon Choi" at Lu Yu this January. This traditional and historical dish is prepared by villagers for the most special of village celebrations. A clay pot is layered with all the finest ingredients and braised slowly for hours until the flavors meld into a sensory and culinary masterpiece.

Price: CNY388+15% per portion

Served from: January 1 to 31, 2016, lunch and dinner.

Phone: 6584 6290

  

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