中国烹饪协会对近百家餐饮企业的调查结果显示,超过20%的企业表示几乎没有浪费,这些企业主要以快餐企业为主。
Beijing (CNS) — China has made progress in reducing food waste since the recent launch of a national campaign, according to the China Cuisine Association on Thursday.
A survey conducted by the association shows that 20 percent of catering companies reported that no food had been wasted since the campaign began. That 20 percent is made up mostly of fast-food restaurants.
Over 60 percent of the surveyed companies said they had posted notices in their dining halls to encourage customers to save food.
Only 6 percent of the polled restaurants said they had taken no action to reduce food waste.
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