'Noodle gala' celebrated by thousands in NW China city (3/7)
2014-08-28 17:11
Ecns.cn
Web Editor:Yao Lan
Chefs stand in front of a big pot of boiling water and shave off bits of dough into the water to cook sliced noodles at a cultural activity in Taiyuan, North China's Shanxi province on August 28, 2014. [Photo: China News Service/ Zhang Yun]
