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Delicacies from Belt and Road countries(17/19)

2017-05-10 09:33 Xinhua Editor:Yao Lan
1

Afghan traditional food--Ashak

An Afghan woman makes Ashak at her home in Mazar-e-Sharif, capital of northern Balkh province, Afghanistan, April 21, 2017. The Afghan traditional food is made of chive, flour, garlic, coriander yogurt, oil, tomato and water. (Xinhua/Kobra Akbari)

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